Science of food and its effects on health. Play Nutrition trivia solo to sharpen your knowledge, or challenge a friend head-to-head in Trivia Tango — every question comes with an explanation so you learn as you play. Questions span every level, from easy warm-ups to expert-level stumpers, so there's a real challenge here however much you already know.
A mix of easy, medium and hard — questions run from warm-up to expert, so there's a real challenge at every level. Think you know the answers? Play to find out.
This orange vegetable is famous for being rich in beta-carotene, which your body converts to vitamin A for healthy vision.
Difficulty: EasyThese compounds in cruciferous vegetables like broccoli and Brussels sprouts have been studied for potential cancer-preventive properties.
Difficulty: MediumThis mechanism allows mitochondria to uncouple oxidation from ATP synthesis, generating heat instead of ATP in brown adipose tissue.
Difficulty: HardThis mineral found abundantly in dairy products is essential for building and maintaining strong bones and teeth.
Difficulty: EasyThis process occurs in muscle cells during intense exercise when oxygen is insufficient, producing lactic acid as a byproduct.
Difficulty: MediumThis enzyme in the de novo lipogenesis pathway catalyzes the rate-limiting carboxylation of acetyl-CoA to malonyl-CoA.
Difficulty: HardThese are the body's preferred and most efficient source of energy, found in foods like bread, pasta, and rice.
Difficulty: EasyThis trace mineral is a component of the antioxidant enzyme superoxide dismutase and is essential for connective tissue formation.
Difficulty: Medium